1

jar (9-10 oz) sweet and sour sauce

1/4

cup

packed brown sugar

3

Tbs

soy sauce

1/2

tsp

garlic powder

1/2

tsp

pepper

3

lb

frozen meatballs

1

Medium red bell pepper, cubed

1

can (20 oz) pineapple chunks, drained

1

Place all indredients in a lined-slow cooker; stir gently. Place lid on slow cooker.

2

Cook on LOW for 7 to 8 hours OR on HIGH for 4 to 5 hours unitl done.